Thyme 50gr

Thyme is one of the most popular and beloved Mediterranean plants and one of the essential herbs every kitchen should have. Also known as "thymio", with dozens of varieties. It's a highly resilient aromatic shrub that grows in spring and produces white and purple flowers, tiny leaves, and is widely used as a seasoning in cooking, mainly in Mediterranean recipes, and more rarely as an infusion. Thyme has a pleasant, lush aroma, a rich aromatic strength, and its taste is reminiscent of oregano and savory, and it's used in recipes wherever those are used.

What recipes use thyme

Thyme is used in roasted chicken, pork, steaks, sauces, fish, sausages, roasted mushrooms, soups, marinades, purees, burgers, roast potatoes, omelettes, braised oven dishes, roasted vegetables.